Chorizos Casa Gomez Make All Our Award Winning Premium Artisan Chorizos & Spanish Sauces Fresh
From Our Kitchen to Your Doorstep
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About Casa Gomez
We are a husband and wife (Felix and Sheila) team making premium artisan chorizos, by hand. We started in our kitchen (2020) and have now expanded into the unit we have built at home in Eckington (UK).Felix is Spanish and having grown up in a small village near Cuenca, Casa Gomez Chorizos follow a traditional family recipe passed down through the generations.
2020 we were awarded a 'Food Hygiene Rating 5' by North East Derbyshire Council and again in 2021, 2022, 2023 & 2024!
2021 our premium artisan chorizos were awarded a 'Great Taste' star for our very popular Spicy Chorizos.
2021 our Premium Artisan chorizos were show cased in 'Derbyshire Life' magazine; along with other fabulous food & drink from Derbyshire area.
2022; we developed our very popular & unique 'Spicy Chorizo Paste'.
2024; we developed our 'Spanish Pancetta' (on sale at our markets only & see FB & Instagram posts for our next market attendances).
About Our Chorizos
Although we wanted to make authentic good quality chorizos, we also wanted to support local businesses. So, all of our ingredients are local and our pork is out door reared from a local farmer. Unfortunately, the UK weather is not hot enough to produce paprika and so we source the best paprika from Spain. We use the sweet smoked paprika in our premium artisan chorizos original and the smoked spicy paprika for our spicy chorizos. Both have the lovely smoky flavour and distinct smoky aroma of the paprika. Whilst our award winning spicy chorizos have the addition of 'warmth' from the spice. The judges (from Guild of Fine Food) described the spicy paprika added to our spicy chorizos as 'complementing' the other ingredients and not over powering; just what we aimed to do!
Our premium artisan chorizos do not have additives or preservatives but we do add a starter culture to cure them (think cheese or yogurt making). We do not add gluten or dairy. All the casings for our premium artisan chorizos are natural.
Our premium artisan chorizos are ready to eat and can be eaten as they are for example with bread, cheese and wine. Our customers regularly post how they have used our premium artisan chorizos in their favourite recipes, which we love to see. You can find recipes on our Face Book page and Instagram page.
USING LOCALLY SOURCED INGREDIENTS
MADE WITH LOVE.